Green Pea Hummus

Green Pea Hummus

Prep Time10 mins
Cook Time40 mins
Total Time20 mins
Course: Snacks
Servings: 4 servings

Ingredients

  • 1 15-ounce can chickpeas or 1 ½ cups (250 grams) cooked chickpeas
  • 1 cup frozen green peas
  • 3 tbsp water
  • 3 tbsp tahini
  • 1 tbsp olive oil optional
  • ½ juiced lemon
  • 2 cloves garlic
  • 1 tsp ground cumin
  • ½ tsp salt
  • 10 fresh mint leaves

Instructions

  • Cook the peas for 3 minutes, then drain.
  • Place all ingredients in a food processor and blend on high until creamy, stopping to scrape down the sides as needed.
  • If you would like the consistency to be creamier, add a bit more tahini, or if you would like more zest, add more lemon juice.