Raspberry Vinaigrette (Oil-Free)
Servings: 10 servings
Ingredients
- ½ cup fresh raspberries
- ¼ cup balsamic vinegar
- ⅛ cup lemon juice
- ⅛ cup apple cider vinegar
- 1 tbsp dijon mustard
- Salt and pepper to taste
Instructions
- Pour all ingredients in a jar, close the lid and shake until well combined.