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+ servings

Chocolate Chip Muffins (Gluten-Free, Dairy-Free, Egg-Free)

Prep Time10 mins
Cook Time40 mins
Total Time30 mins
Course: Breakfast, Dessert, Uncategorized
Servings: 6 servings
Calories: 300kcal

Ingredients

  • 1 mashed ripe banana
  • cup of oat flour
  • 1 tbsp of baking powder
  • ½ tsp of baking soda
  • 3 tbsp of nut butter
  • ¼ cup of maple syrup
  • 1 tsp of vanilla extract
  • ½ cup of almond milk
  • cup chocolate chips

Instructions

  • Mix all ingredients together with a fork in order.
  • Bake in the oven at 350°F for 20-25 minutes.

Nutrition

Calories: 300kcal